University Invests in Plant-based Jerky Maker

September 19, 2018

Specialty Food Association August, 2018

The University of Michigan has invested $100,000 in Chicago-based Mindwell Snacks LLC, a maker of plant-based jerky, reports Crain’s Detroit Business. Mindwell jerky is available in Plum Markets, and the company plans to launch in a large regional grocery chain in fall 2018. Read more here: